| This Selection is split in two: |
|
| |
Selection of Beers |
| Group I: Low Fermentation Beer |
| | Category A: Pilsen Type |
| | Category B: Dortmund Type |
| | Category C: Munich Type |
| | Category D: Bock Type |
| | Category E: Special & Regional Beers |
| | |
| Group II: High Fermentation Beer |
| | Category A: Pale Ale |
| | Category B: Scotch |
| | Category C: Stout |
| | Category D: Malted Beers |
| | Category E: Special & Regional Beers, Beers of Abbey |
| | Category F: White Beers - Weisse - Weizen |
| | Category G: Barley Wines |
| | |
| Group III: Acid Beer including spontaneous Fermentation Beer |
| | Lambic, Gueuze, Faro, Kriek,... |
| Group IV: Aromatized Beer |
| | Category A: Aromatized Beer |
| | Category B: Beer coolers - Panaché |
| Group V: Table Beer |
| |
| Group VI: Alcohol-free Beer |
| | Category A: Alcohol Free Beer NA - 0 to 0.5% proof |
| | Category B: Low Alcohol Beer LA - 0.5 to 1.2% proof |
| | Category C: Low Carbohydrate Beer |
| | |
| Group VII: Malted Drinks | |
| |
Selection of Water, Soft Drinks & Non Alcoholic Beverages |
| |
| Group I: Carbonated Beverages |
| | Category A: Based on Fruit Juice |
| | Category B: Without Fruit Juice |
| | Category C: Lemonade type: Cola, Ice Tea,... |
| | Category D: Carbonated Water |
| |
| Group II: Non-Carbonated Beverages |
| | Category A: Based on Fruit Juice |
| | Category B: Without Fruit Juice |
| | Category C: Lemonade type: Ice Tea |
| | Category D: Non-Carbonated Water |
| |
| Group III: Fruit Juices |
| |
| Group IV: Syrups for Soft Drinks |
| |
| If you have any questions, please contact us. |
