Nowadays, independent or anonymous sensory analysis is used more and more in the food processing industry. It is indeed an original and vital technique and is so for two reasons:

- It enables examining sensory characteristics of food products in a unique way since it uses Man’s 5 senses smell, taste, seeing, hearing or touch as measuring tools.

- It is the only independant technique directly confronting a product and its consumer before the actual commercialization.

Monde Selection has been an essential independent food products sensory analysor for over four decades. Our jury's experience is a certain guarantor of one of the most universally recognised food industry Quality Label.

Over the last decade a lot of emphasis has been put on diet & health. For this reason, Monde Selection decided in 2007 to separate Diet & Health Foods from the traditional Food Products Selection and created an entirely new Diet & Health Selection Section. You will find this Diet & Health Selection section under the Certification & Quality Label section of our website.