Eye Pudding is an anti-aging product designed by the Japanese company Tanoshiiseiyaku, Inc. This special formula protects the extremely delicate skin around the eyes through a combination of reparative, nourishing, and moisturizing active ingredients enriched by a unifying «complexion corrector» that restores the «radiance» of the eye contour area. The Eye Pudding composition is made up of several types of anti-ageing Active Principles (AP). It primarily contains a series of peptides that stimulate the epidermal cells of the skin, such as the EGF (Epidermal Growth Factor), which earned its inventors a Nobel Prize. This is compounded by a set of moisturising components such as hyaluronic acid and water-soluble proteoglycans which keep the skin hydrated, thereby improving its elasticity and easing signs of aging.  

A third category of APs found in this product is represented by two powerful anti-oxidant agents known as fullerene and astaxanthin, both of which act as a barrier against damage caused by ultraviolet rays. As such, they delaying skin ageing by providing protection from free radicals generated by UV exposure.     Additionally, the various types of “botanical essences” that are also present in the composition help even out the complexion and restore vitality to the tired and fragile skin around the eyes. With a visual appearance that meets expectations for this product type, Eye Pudding is easy and convenient to use. Its formula provides very good skin coverage without marking the fine lines around the eyes. This set of impressive features played a central role in the Monde Selection jury’s decision to declare the product a Gold Medal winner.

“Each year, one product per category is awarded the Prize of the Jury as a token of excellence in know-how and quality. In order to qualify, the product must be unanimously selected as a “coup de cœur” by the jury members. The winner of the Prize of the Jury is then selected from a group of just 5 nominees, which makes this award an even greater honour for the recipient.”