The water is directly bottled in its natural state without undergoing any kind of physical or chemical treatment, a practice that allows it to reach the final consumer in all of its natural purity.

Several ingredients contribute to the vitality of the skin and give it a brighter and clearer appearance.

The daily dose – as per the recommendation provided on the label – is considered substantial with regard to the doses that were studied, particularly in the context of immunity and fatigue.

Rashomon Star Sake ‘Ryuju’ was born out of a quest for an ultimate product. It is made with natural filtered water from the Kinokawa River, the company’s original yeast and, most importantly, Yamada Nishiki rice.

To achieve this objective, the supplement contains partially hydrolysed guar gum (PHGG) as the main active ingredient.

The visual appearance is typical of a malta with a dark brown colour. The smell is caramel-based with a good intensity of fresh malt. These aromas were found to be very harmonious and well-balanced.

The consumption of water and fibre simultaneously ensures that the latter has a positive effect on intestinal function.

Experience and tradition thus contribute to the production and sale of a product marked by great finesse that is characterised by notes of vanilla, cigar, spices and pine…

As each of the little capsules is extracted from its sumptuous case, it gives off a marvellous fragrance and flavour, rendered all the more astonishing given the lack of jasmine flowers in the product itself.