Category Archives: Spirits & Liqueurs

The composition of the product includes a series of hand-picked herbs and medicinal plants from the Indian tradition.

The rich and volcanic soils of the Philippines have fostered a nearly ancestral sugar cane farming tradition which far precedes that of the Caribbean.

Its name is derived from Taiwan’s highest mountain, Yu Shan, which translates as the “Jade Mountain.”

Founded by Shozaburo Miyazaki in 1846, the Miyazaki Honten company enjoys a longstanding tradition in the production of sake, shochu, and mirin.

Soju is an emblematic Korean white alcohol made from wheat, barley or, as in this case, rice. It is available in many forms, ranging from the most basic to the most exclusive of sojus.

Renowned for its elegance, the Hengshui Laobaigan (39%vol 1915 Jiu) is fermented, distilled, and aged in utmost compliance with tradition.