The quality of the meat together with the successfully accomplished cooking process make for a simply optimal level of tenderness

The quality of the meat together with the successfully accomplished cooking process make for a simply optimal level of tenderness
An excellent cheese to round off the end of a meal, and is ideally accompanied by fresh bread.
This supplement aims to provide probiotics to young children.
As its name rightly suggests, “Just the Haze” resembles many other contemporary IPAs, the only difference being that this one does not contain any alcohol which would limit its consumption.
Once cut in half so as not to extract the bitter taste of the skin, which is very astringent, the citrus fruits are gently squeezed to produce a 100% natural juice without any additives— the very same juice that is marketed by the company.
The water is directly bottled in its natural state without undergoing any kind of physical or chemical treatment, a practice that allows it to reach the final consumer in all of its natural purity.
The visual appearance is typical of a malta with a dark brown colour. The smell is caramel-based with a good intensity of fresh malt. These aromas were found to be very harmonious and well-balanced.
The ageing period in single malt whisky casks infuses the beer with honeyed and sweet notes as well as hints of vanilla, toffee and oak.
Like all beers produced by this brewery, the Waldhaus Schwarzwald Weisse is brewed using 100% renewable energy sources (a hydroelectric dam* and photovoltaic panels).